Smoked Tofu Salad with Spicy Peanut Sauce.

    Smoked tofu salad with spicy peanut sauce is a delicious and nutritious dish that offers several health benefits. Here are some of the benefits of eating this salad:
  1. Rich in plant-based protein:
    Smoked tofu is a great source of plant-based protein, making this salad a satisfying and filling meal. Protein is important for building and repairing tissues, and it can also help you feel fuller for longer.
  2. Packed with fiber: This salad is also high in fiber, which can help regulate digestion, support healthy cholesterol levels, and keep you feeling full and satisfied. Provides essential vitamins and minerals: The salad includes a variety of colorful veggies that provide essential vitamins and minerals, such as vitamin C, vitamin A, and potassium. These nutrients support a healthy immune system, strong bones, and overall health and wellbeing.
  3. Contains healthy fats:
    The peanut butter and sesame oil in the spicy peanut sauce provide healthy fats that can help promote heart health and satiety.
  4. Low in calories: This salad is a low-calorie meal option, which can support weight loss or maintenance when combined with a balanced diet and regular exercise.
    Overall, smoked tofu salad with spicy peanut sauce is a nutritious, flavorful, and satisfying meal that offers a range of health benefits. It’s a great choice for anyone looking to incorporate more plant-based protein, fiber, and nutrient-rich veggies into their diet.
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Ingredients

Adjust Servings
1/4 Cup Creamy Peanut Butter
2 Tablespoons Soy Sauce
2 Tablespoons Rice Vinegar
1 Tablespoon Honey
1 Teaspoon Sesame Oil
1 Teaspoon Chilli Sauce
1 Clove of Garlic Minced
1/4 Cup of Water More or less to thin sauce to desired consistency
For the salad:
1 Package Smoked Tofu Diced
1 Head Lettuce. Chopped
1 Red Bell Pepper Sliced
1/2 Cup Shredded Carrots
1/2 Cup Chopped Spring Onions
1/4 Cup Coriander Leaves
1/4 Cup Chopped Peanuts

Directions

1.

Make the Spicy Peanut Sauce:

Combine the peanut butter, soy sauce, rice vinegar, honey, sesame oil, chilli sauce, and minced garlic in a small bowl. Mix well to combine.
Add water to the sauce to thin it out to your desired consistency, and whisk until smooth.
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2.

To make the Salad:

In a large mixing bowl, combine the chopped lettuce, sliced bell pepper, shredded carrots, green onions, and coriander. Mix well to combine.
Sprinkle chopped peanuts over the top of the salad.
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3.

To make the smoked Tofu

Heat a non-stick pan, add some olive oil, and let it heat for a minute. Add the diced tofu to the pan and cook it until it turns a golden brown color, stirring occasionally.
Drizzle the spicy peanut sauce over the tofu and toss gently to coat. (OR) You can add some seasoning for taste such as salt, paprika, garlic powder, or pepper.
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4.

Now combine the tofu and salad

Mix the tofu and salad and add some spicy peanut sauce. That's it! The dish is ready to serve.
Serve immediately and enjoy!
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Notes

Smoked tofu made on a stovetop has a slightly different texture than oven-baked tofu, but it's equally delicious and flavorful. You can use this smoked tofu in salads, sandwiches, stir-fries, and more. Store any leftover smoked tofu in an airtight container in the fridge for up to 5 days.

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