How to Quick and Easy Margherita Pizza?

    Margherita pizza, when consumed in moderation, can offer several health benefits. Here are some benefits of eating margherita pizza:
  1. Source of nutrients: Margherita pizza contains several nutrients, including calcium, protein, and vitamins from the tomato sauce, cheese, and basil.
  2. Antioxidants: Tomatoes contain lycopene, which is a powerful antioxidant that can help protect your body against certain types of cancer and other diseases.
  3. Digestion: Basil can help promote healthy digestion and reduce inflammation in the digestive system.
  4. Weight management: Margherita pizza can be a good option for weight management, as it is usually lower in calories compared to other types of pizza and can be a satisfying and filling meal.
  5. Mental health: Pizza can be a comfort food for many people, and eating it can boost mood and provide a sense of comfort and satisfaction.
    However, it’s important to note that Margherita pizza can also be high in sodium and fat, depending on the type of cheese and crust used. Moderation is key when it comes to enjoying pizza as part of a balanced diet.
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Ingredients

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1 Pre-made Pizza Crust
1/2 cup tomato sauce
2 Cups Shredded Mozzarella Cheese
8-10 Fresh Basil Leaves
1 Tbsp Olive Oil
Salt and Pepper to taste

Directions

1.

Preheat a large skillet or a flat griddle over medium heat.

Place the pre-made pizza crust on the skillet or griddle.
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2.

Spread the tomato sauce evenly over the pizza crust.

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3.

For Dressing

Sprinkle the shredded mozzarella cheese on top of the sauce and season with salt and pepper to taste.
Tear the basil leaves into small pieces and scatter them over the cheese.
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4.

Drizzle the olive oil over the pizza.

Cover the skillet or griddle with a lid and let the pizza cook for 10-12 minutes or until the cheese is melted and bubbly.
Once the cheese is melted, remove the lid and let the pizza cook for another 2-3 minutes or until the crust is crispy.
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5.

Remove the pizza from the skillet or griddle and let it cool for a few minutes.

Slice the pizza and serve hot.
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